A court filing lists three potential buyers for Uncle Nearest, while thieves stole about $5 million in wine from a Tuscan estate, VinePair reports.
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Vin Santo And Cantucci: Tuscany’s Dip-and-Sip Dessert Ritual
A look at Tuscany’s Vin Santo and cantucci tradition: how the wine and twice-baked biscuits pair, and how to serve them without rigid rules.
Pasta E Ceci: The Chickpea Pasta Romans Crave On Cold Nights
A Mad Tasting guide explains how chickpeas and pasta make a thick, warming Roman-style meal, with tips for canned beans and leftovers.
12 Essential Slow Cooker Recipes To Make Life Easier (And Tastier)
Good Housekeeping’s recipe roundup features 12 slow cooker meals, from white bean soup and ropa vieja to ribs, tacos and brisket.
Hiking The World In Search Of Rare Cheeses
Cheesemaker Trevor Warmedahl travels to remote communities to document traditional cheeses and the pastoral ways of life behind them.
EU-wide Seasonal Salmonella Outbreak Strikes Again
More than 160 people across 10 European countries were reported sick in 2026; sequencing is pending for 100 additional cases.
This Breville Toaster Promises No More Burnt Toast—Here’s What Happened When I Tested It
Good Housekeeping’s lab test found the Breville Eye Q toasted quickly and consistently, though its larger footprint may be a drawback.
USDA To Expand Testing At Deli Counters
FSIS will phase in regular surface swabs at establishments selling ready-to-eat meats from January through March 2027.
Food Safety Tips For Hurricane Recovery
Food Safety News outlines what to discard, how to handle flood-exposed food and water, and how to clean utensils after a hurricane.
Sunday Edition: Cultivated Meat
A roundup traces cultivated-meat investment, 2025 company closures and the challenges facing commercial production, while key prospects remain uncertain.